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100% Natural |
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Tastes Exactly like Sugar...Guaranteed! |
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75% fewer Calories than sugar |
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70-80% lower Glycemic Index than sugar |
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Only 1 Effective Carb per Serving |
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One-for-one replacement for sugar in ALL food applications. Whey Low® is perfect for baking. Cakes and cookies cannot tell the difference, and neither will you. |
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Whether you are a Low-Calorie, Smart-Carb, or Low-Carb Dieter, a Type 1 or Type 2 Diabetic, or simply Health-Conscious, Whey Low® is the choice for you. So what's taking you so long? Your taste buds are waiting. |
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Whey Low® is all-natural. Splenda® is partly artificial. |
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Whey Low® is a patented blend of natural sugars. Splenda® contains a chlorinated organic chemical. |
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Whey Low® tastes exactly like sugar...Guaranteed. Splenda® does not back such a guarantee. |
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Whey Low® is perfect for baking, just like sugar. Splenda® requires special recipes for baking. |
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Whey Low® Granular has 5 Calories per 5 gram tsp. Splenda® Sugar Blend for Baking has 20 Calories per 5 gram tsp. |
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Whey Low® replaces sugar one-for-one. Splenda® Sugar Blend replaces sugar one-for-two. |
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For more information, search Google® for "Whey Low" testimonials and Splenda testimonials. |
 For the Diabetic, the Weight-watcher, and theHealth-conscious. In your diet, Whey Low® helps you
achieve & maintain a healthy & attractive body image.
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Caloric value of 1 Calorie/gram (table sugar = 4 Calories/gram) supports low-calorie diets. |
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Effective carbohydrate content (or net impact carbohydrates) of 1 gram/teaspoon supports low-carbohydrate diets. |
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Natural sugars in Whey Low® inhibit absorption of dietary carbohydrates such as starch and sucrose. |
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Low calorie and net impact carbohydrate values important to type 1 and type 2 diabetics, health-conscious, overweight, and obese individuals |
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